Are you looking for a meal that will feed a crowd or give you a ton of leftovers for the week? How about homemade Sloppy Joes! Who needs the preservatives and sodium in canned sauce, when you can make it quick and easy yourself!
In a large skillet, cook 1 chopped onion and 1/2 cup of chopped celery until they are soft. Add 2 pounds of ground beef and cook until browned. If there is any fat, drain.
Now it is time to add your sauce!
Add the following ingredients to the pan:
Bring to a boil and then reduce the heat and simmer for about one hour. Stir occasionally. Serve on hamburger buns.
Servings:- 6 to 8
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